Restaurant Goyvaerts

• Monday: Closed
• Tuesday: 6:00 – 9:30 PM
• Wednesday: 6:00 – 9:30 PM
• Thursday: 6:00 – 9:30 PM
• Friday: 12:00 – 2:30 PM, 6:00 – 9:30 PM
• Saturday: 12:00 – 2:30 PM, 6:00 – 9:30 PM
• Sunday: Closed

Google Reviews

• Jessica Beker — 24-11-2024

  Rating: 3 / 5

  Delicious evening at Goyvaerts. The dishes all had a great taste, with only one (steak tartare) out of the seven courses being a little less, compared with the others, but still very tasty. The wines were all very nicely paired with the dishes, complimenting it in different ways. Now, what really brings down my evaluation is the service, both regarding the dishes and the wines. All the explanations were simply lacking. For the first course, the whole explanation of the dish was "radish". And that repeated with all following courses, with very brief explanations that didn't tell much at all of what we were eating. With the wines, we had even less, sometimes with the waiter only reading the name of the wine and leaving. There was no telling on the grapes, region, taste notes, why it was paired with the dish... and that for sure wasn't for a lack of time because of a busy night. It was a Tuesday with a total of 6 tables. All in all, a delicious evening, but an overall lacking experience.

• Anh Dang — 10-10-2024

  Rating: 5 / 5

  From the moment we step into Goyvaerts, we know we’re in for a remarkable dining experience. The ambiance strikes a perfect balance between elegance and warmth, with thoughtful decor that sets the tone for the evening. We love the attention to details from the leather napkin ring holder to the other decorations in the dinning room. The starters were a delightful burst of flavors, beautifully plated and perfectly seasoned. For the main course, we opted for the Turbot. The balance of flavors was exquisite, demonstrating the chef's skill and creativity. Dessert was a highlight with amazing presentations as well. Also, great wine pairings suggested by the knowledgeable staff. Service was impeccable! Xander was very attentive and knowledgeable, also with other staffs who are clearly passionate about the food and experience they provide. Overall, Goyvaerts is truly a culinary gem! It’s an experience that transcends mere dining into a world of flavor and artistry. We’d love to return here again.

• Anastasia Eller — 02-05-2025

  Rating: 2 / 5

  We had a lunch reservation at Goyvaerts on December 1, 2024, to celebrate our wedding, right after getting married at City Hall. We booked weeks in advance, mentioned the occasion, and even emailed our dietary restrictions. Despite this, when we called on our way to the restaurant, they had no record of our booking and seemed surprised that a group of six was coming. When we arrived, there was no apology, no acknowledgment of our special day, and not even a simple gesture like offering a vase for my bridal bouquet. While the food was delicious, the atmosphere felt ordinary, and the service fell short of what we expected from a restaurant of this level when you pay more than a thousand euros.

• Ola G — 03-03-2024

  Rating: 5 / 5

  We had an exceptional experience at this restaurant! The cozy and stylish interior design provided a perfect atmosphere, offering both privacy and comfort. The staff's excellent care, beautiful dishware, and mindful consideration of my allergies made the dining experience truly memorable. The food not only looked incredible but also exceeded tasting expectations. This restaurant deserves every bit of recognition as a star establishment.

• Tanja Markovic Zaatman — 23-07-2023

  Rating: 5 / 5

  We had a fantastic evening in this restaurant. We ordered a 5-course menu paired with wines. Everything from the beginning to the end was great. The staff was professional and helpful, and the food was real art but very tasty. Not to be missed if you are in Eindhoven.